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ExplainerFeature The Rise of the American-Style Red Blend There are two types of red blends, and it pays to know the differenceJeff SiegelJuly 16, 2021
Explainer How to Nail the Impossible Pairing: Wine and Vegetables Sure-fire ways to make the chemistry workMeg MakerJuly 5, 2021
Explainer The Rise, Fall, and Rise Again of Gamay A look at the history of Gamay and how it’s madePix EditorsJune 28, 2021
Top Bottles 10 Drinkable Fresh Reds Under $20 Wine insiders reveal the best red wines under $20Vicki DenigJune 18, 2021
Up Next After Tragedy, Italy’s Taurasi Wines Rise Again Discovering the best subzones for this earthy, elegant red from CampaniaJacopo MazzeoJune 1, 2021
Up Next The Irresistible Lure of Crunchy Red Wines Refreshing red wines with all the acidity and liveliness of white winesPaula Redes SidoreJune 1, 2021
Up Next Why Wine Lovers Are Flocking to Portuguese Wines The country’s unique wines are catnip for novices and connoisseurs alikeAmanda BarnesJune 1, 2021
Daily Pix 3 Delicious Wines from South West France Three wines that have impressed wine industry veteran Jeff HardingVicki DenigJune 1, 2021
Daily Pix Budget-Friendly Spanish Wines to Savor SOMM TV host Matt Kaner on why Spain offers superb value for moneyVicki DenigJune 1, 2021