Amber Gibson is a nomadic freelance journalist specializing in travel, food, wine, and wellness, with bylines in Conde Nast Traveler, Travel + Leisure, Robb Report, Departures, Bon Appétit, Zagat, NBC, NPR, Healthline, The Kitchn, The Daily Telegraph, Hemispheres, USA Today, Forbes, and more. Gelato, dark chocolate, and Champagne are her biggest weaknesses.
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