It’s where to go for outstanding cool-climate wines

California’s Best-Kept Wine Secret: Santa Cruz Mountains

These are the hallmark wines for the former NBA star and wine entrepreneur

The Bottles That Shaped Tony Parker’s Love of Wine

It’s lean, minerally, and one of the most exciting white wines in France

Heavy Metal Fans Drink Muscadet and You Should Too

From crisp and refreshing to rich and full-bodied, these are the bottles to try

Get to Know Portugal’s Stunning White Wines

Pinot Noir is one of the more difficult grapes to grow but produces some of the most iconic wines in the world. Its refined tannic structure allows it to age longer than other wines, so there's no rush to drink your favorite bottles right away. This collection celebrates my favorite Pinot Noirs from around the world — from subtle Burgundy to more juicy Russian River.

Pinot Noir You Can't Miss

Prosecco is a popular sparkling wine, and for good reason.  It offers a range of expressions, from extra brut to off dry, and bursts with citrus, green apple, and honeysuckle notes. The wine is a perfect accompaniment to a charcuterie board, or can be enjoyed as an aperitif or on its own for a celebratory toast. Prosecco hails from north eastern Italy, and is made using the Glera grape and the Charmat method of carbonation, where the secondary fermentation takes place in a pressurized tank.  This is different from - and less expensive than - the Champagne method, where secondary fermentation takes place in the bottle itself. This makes Prosecco a good value bubbly. Whatever your reason for raising a glass, we’re sure you’ll find the right wine for you in this collection. If you’re ready to celebrate #ProseccoDay, tag @Pix.wine so we can join you.

Celebrate Prosecco Day on August 13

Pinot Noir was once one of the most misunderstood grape varieties in the world, pushed to yield high volumes by winemakers who tried to extract too much color and tannin. It then dawned on many in its Burgundy heartland that Pinot Noir might not be capricious but just rather badly treated. So a new style emerged, true to the identity of the grape — wines of softness, succulence, and delicacy. Where Burgundy led, others followed. Here are some of the new classics from the rest of the world.

Pinot Noir's New Classics

Simply put, a wine with a 100-point score means that it is “perfect by taste, perfect by structure, the best that you can get,” says sommelier Devin Reed. More of these wines are coming out of California following a string of strong vintages. In fact, more than 50 California wineries were awarded 100 points in 2021, according to Liv-ex. Wines that were released in 2021 from 2016, 2018, and 2019 vintages, in particular, received the highest scores from highly-regarded critics. Learn more in [The Drop](https://pix.wine/the-drop/california-100-point-wines/) or browse these top bottles.

California's 100 Point Wines

Here’s how it goes for sommeliers and wine lovers discovering Barolo, the majestic Nebbiolo wine of
Piemonte in northwest Italy. First, there is the awareness, a sighting – on a wine list, retail shelf or table.
Then, with luck, a tasting. The interplay of cherry, mint, licorice, rose, game, fennel and almond is as
intoxicating as its chewiness, grip, and raging high acidity is palate-thrashing.  Now hooked, there is the quest for more, always more, no matter the cost. Then there is the wait,
the 5 plus years needed to let the wine become more mellow, less aggressive, more behaved if you will.  Here at [Planet Grape Wine Review](https://www.planetgrape.com/), where we taste wine over a period of three days - the grape goddess
three-day rule – we are able to experience a several year evolution with natural aeration, nothing more.
If your wine is not showing well when you first open it, pour it into a large carafe, then serve 2-3 ounces
in large glasses. Pair with rich foods, and let the leftovers sit in the bottle for a few days. In Barolo the
guest of honor is given the leftovers from the previous night’s bottle.
Here are 8 of our favorite Barolos and 4 Nebbiolos from the neighboring communes.

Catherine Fallis: A Guide to Nebbiolo

For many people, Cabernet Sauvignon is a gateway into wine — and for a good reason. These plush, full-bodied reds are produced all over the globe, across a variety of price points, ensuring that delicious, well-made reds are available to just about everyone. But not all Cabernet Sauvignons are created equal. Each wine’s unique nuances depend on the region in which it’s produced, the winemaker’s particular style, and the vinification choices made along the way. Browse these bottles for an introduction to benchmark producers and regions, and read more about Cabernet in [The Drop](https://pix.wine/the-drop/teach-yourself-cabernet-sauvignon/).

Cabernet Sauvignon Lover’s Starter Pack

Did you know that Pix has its own wine discovery magazine, The Drop? Our editors work with award-winning writers from around the globe to highlight fresh discoveries, unexpected values, and trendsetting producers. We feature the most exciting finds from The Drop right here. These are the zeitgeist wines, the best of what people are writing about — and sipping — right now.

Pix Curated Wines: Featured

Featured (b): Written About In The Drop

Stuck in a wine rut? Pix’s Wine Team is here to help with a collection of bottles from the pioneers and mavericks of wine. These selections showcase grapes and styles on the rise. If you’re looking for innovative techniques and new taste experiences, you’ve come to the right place.

Something Completely Different

Surprise (b): And Now For Something Completely Different

There’s a whole wide world of wine to explore. This bottle selection from Pix’s Wine Team showcases wines from some of the most innovative and respected producers in emerging regions — from England to Uruguay. Consider these the new classics; our insider’s pick of what to try right now.

New Classics From Around The World

Discover (b): New Classics From Around The World

Pix’s Wine Team is always on the lookout for esteemed bottles to hold and save. So when top offers pop onto our radar, this is where they’ll appear — be sure to check back often. Expect benchmark wines from the world’s most acclaimed producers, alongside unbelievable steals that we’re excited to share. Any of these bottles are an excellent addition to a cellar — and perfect for a special occasion.

Classic Wines to Keep for a While

Collect (b): Classic Wines To Keep For A While

Whispering Angel is todays worldwide reference for Provence rose. Made from Grenache, Cinsault and Rolle (Vermentino), its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish.  Highly approachable and enjoyable with a broad range of cuisine.

Chateau d'Esclans Whispering Angel Rose

On the nose, beautiful aromas of ripe yellow peach, meyer lemon, and chamomile mingle together with hints of clove and vanilla. The peach, lemon, and vanilla spices continue onto the palate which is rich and concentrated, the flavors blending seamlessly supported by a creamy round mouthfeel. The lush back palate is lifted by both sweet fruit flavors and balanced acidity, ending with a lingering finish that will leave you wanting another sip.

Rombauer Chardonnay 750ml

Klinker Brick Old Ghost Zinfandel

True To Veuve Clicquot Style Demisec Is Blended Largely From Pinot Noir And Has A Higher Dosage Which Gives It Richer Notes Without Detracting From Its Freshness

Veuve Clicquot Demisec

Champagne Bollinger has been a premier producer of Champagne since the early nineteenth century and they've gone on to become the favorite of royalty, presidents, and of course 007, James Bond.Bollinger's process of barrel fermenting their wines and extended aging sur lie creates a unique expression of champagne where flavors of brioche and toasted nuts compliment fine bubbles and expressive ripe fruit. The Special Cuvee is a blend of Pinot Noir, Chardonnay, and Pinot Meunier and is primarily from premier and grand cru vineyards. The wine is ripe with baked apple, lemon curd, and peaches and cream, with fine textured bubbles and a long finish of brioche and spice.&nbsp;Enjoy this delightful Champagne with sashimi or grilled butter-poached lobster tails and creamy ripe washed rind or <a href="https://garyswine.com/shop/?ch-query=cheese&amp;title=All%20Cheese" target="_blank">aged nutty cheeses like parmesan.</a>

Bollinger Special Cuvee Brut Champagne 750ml

Pale straw in color with very fine bubbles. Pronounced aromas of lemon, melon, white peach, pear, and white flowers. Fruit-forward and off dry on the palate with medium acidity and delicate mousse. The palate matches the nose with flavors of white peach, lemon, melon, and pear and a full, lush mouthful. This wine has a long finish and is an elegant and balanced Prosecco embodying varietal typicity.

Ca' Furlan Prosecco DOC Extra Dry Cuvee Beatrice 750ml

The name Karia is derived from a word meaning graceful and it is the very character that we seek most in this wine. Crafted in large part with grapes from our estate vineyards, the wine is refreshing, light and graceful on the palate, with bright acidity supporting rich fruit flavors and a mere butterfly kiss of oak. WA 90 The 2016 Chardonnay Karia is scented of green apples, lemons and orange blossom with a waft of peach kernels and lightly browned toast. The medium to full-bodied palate is understated and well poised, with satiny texture and good expression.- Lisa Perrotti-Brown

Stags' Leap Chardonnay Karia 750ml

This is a fabulous, textbook Soave with real lift and energy in the mouth. Enjoy with something like prosciutto san daniele and melon to kick off your weeknight right.

Inama Vin Soave Classico 750ml

A Soft Light And Refreshing Vinho Verde That Goes Well With Life An Uncompromising Wine A Renewed Classic That Confirms All The Regions Potential To Create Light And Engaging Wines Ideal For Everyday Drinking

Mateus Dry Rose

James Sucklingsliced Driedlemon And Greenapple Aromas And Flavors Cooked Apples Too Fullbodied Flavorful And Delicious Opulent White From Biodynamically Grown Grapes Drink Now

Grgich Hills Fume Blanc

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Bohigas is a family-owned Cava producer that has been&nbsp;growing grapes since the end of the thirteenth&nbsp;century. All of their wines are produced entirely from their organically farmed&nbsp;estate. They use traditional indigenous Cava grapes, Xarel-lo, Paralleda, and Macabeo. and age their wines on the lees for an extended period before disgorging.&nbsp; These is serious Cava. The nose is aromatic with yellow apple, pear, white flowers, and a lovely toasted brioche undertone.&nbsp;The palate is creamy with a fine bead and beautiful length.&nbsp;Enjoy this Cava with tapas or chicken kaarage and cheeses like young <a href="https://garyswine.com/shop/?category=cheese&amp;title=all%20cheese" target="_blank">manchego</a>.&nbsp;

Bohigas Brut Reserva Cava 750ml

Pinot Noir from the Sonoma Coast in California. The nose offers up beautiful aromas of red stone fruits, crushed rocks, plums, black cherries and a floral component reminiscent of a premier cru or grand cru offering from Chambolle-Musigny. Medium to full-bodied with great acidity to match the flavors of wild strawberry and feral forest floor, it should evolve and add layers of complexity over the next decade. The crisp finish memorably imprints lasting cardamom spice.

Joseph Phelps Pinot Noir Freestone Vineyard 750ml

Pasqua 11 Minutes Rose

James Suckling-Mendoza, Argentina- "There's purity and focus to the aromas of crushed berries, licorice and black tea, which follow through to an integrated palate of extremely fine, melted tannins that spread to the very ends of the wine. This is all about balance and length. Argentina, Mendoza

Catena Zapata Malbec River Stones, 2018 - 750ml

High altitudes and unique volcanic soils set the elegant reds produced on Mount Etna apart from many of their bolder Sicilian cousins. An exciting alternative to Pinot Noir, Planeta Etna Rosso is sure to delight the palates of guests at your next gathering!

2017 Planeta Etna Rosso

The single-vineyard red 2019 Finca Dofí comes from the 14 hectares of vines planted across three parajes (lieu-dits) in Gratallops. This year, it's 87% Garnacha, 12% Cariñena and 1% white grapes (Garnacha Blanca and Macabeo. It fermented in oak vats with indigenous yeasts and matured in large oak barrels (bocoyes and foudres) for 14 months. It's classy, elegant and fresh with very clean aromas and flavors, not lacking concentration or power. There is superb definition and purity here; it has to be the finest and most elegant Dofí to date. It has finer tannins and more elegance than La Baixada this year. The 2018 was fragrant and this has more clout but superb balance. These two vintages have been great for Dofí. I still remember the 2005, hard as nails then and what the wine is now—spherical and velvety. Dofí on a roll... It was bottled in May 2021, and 21,146 bottles were produced.Robert Parker Wine Advocate | 97 RP

2019 Alvaro Palacios Finca Dofi

Tito Zuccardi Mendoza Argentina Malbec 750ml

Ch Puech-Haut Argali Rose (Prestige) - 750ml

Lanterna Elegance and perfume are the highlights on the nose &#x2013; jasmine, lemongrass, kaffir leaf and galangal meet with the varietal pedigree of freshly cut lime and lemon. Critical Acclaim JS92 James Suckling A wealth of apples, pears and citrus fruit here with a fresh-herb edge that stamps the region in play. The palate has very tightly aligned, dry lemon and lime flavors, all so neatly locked in. No wonder this wine has a cult following!

Leeuwin Estate - Art Series Riesling 2019 (750ml)

Sol Rouge is a family estate vineyard and winery located in the Red Hills Appellation at elevations over 1800 feet. North of Napa Valley in the foothills of the dormant volcano which formed the North Coast wine country, this land contains rich, red volcanic soil and, from this unique profile, Sol Rouge derived its name – translating to “Red Soil” in French. This 70 acre estate is currently planted with Grenache, Mourvèdre, Syrah, Counoise, Cinsault, Petite Syrah, Zinfandel, Cabernet Sauvignon, and Cabernet Franc. Nestled between Mt. Konocti and Benson Ridge in the Mayacamas Mountain range, this aggressive sight is all hillside with slopes up to 60% and is said to be the most tightly planted vineyard in the Red Hills, with nearly 6000 vines per hectare in some blocks.

2017 Sol Rouge Vineyard & Winery Gypsy Rouge - 94pts

Whole cluster pressed and fermented in stainless steel, our 2020 Willamette Valley Pinot Noir Rose shows alluring aromatics of ripe stone fruit and strawberry. The palate displays flavors of watermelon and key lime with a mouthwatering acidity. The lingering notes of minerality on the finish will draw you back for another sip.

Stoller Family Estate Rose Of Pinot Noir

WINE SPECTATOR 94 POINTS - "Supple, rich and plump with personality, this blend has an array of black raspberry, smoked meat, cracked pepper and black olive flavors that race toward a zesty finish. Syrah, Grenache, Mourvedre, Cabernet Sauvignon, Petit Verdot, Petite Sirah and Zinfandel. Drink now through 2030."

McPRICE MYERS 2020 PROPRIETARY RED "BEAUTIFUL EARTH" PASO ROBLES 750mL

Albert Mann Pinot Gris Hengst 750ml

A Juicy Fullbodied Wine Rich Purple In Colour With Very Fresh Aromas Reminiscent Of Red And Black Fruits Such As Plums And Raspberries Along With A Delicate Spicy Nose In The Mouth It Is Presented With A Strong Personality Its Mature Tannins And Minerality Transform It Into A Wine With Great Soil Identity

Pix Wine Discovery

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California’s Best-Kept Wine Secret: Santa Cruz Mountains

The Bottles That Shaped Tony Parker’s Love of Wine

Heavy Metal Fans Drink Muscadet and You Should Too

Get to Know Portugal’s Stunning White Wines