New Zealand
New Zealand

Although small, New Zealand has a fierce winemaking scene. Like those of most New World regions, New Zealand wines are generally produced varietally and labelled as such. The country’s two islands make nearly 80 million gallons of wine per year from over 90,000 acres of vines. New Zealand’s main wine-producing regions are Marlborough, Hawke’s Bay, and Central Otago, and the most commonly planted grapes are Sauvignon Blanc, Chardonnay, and Pinot Noir.

Shop wines
2 wines matching "New Zealand"
Sort By
WHAT IS PIX?
We’re the world’s first wine discovery platform with a simple matchmaking mission: to pair people with bottles that bring them joy. Maybe you’re looking for the perfect prosecco to bring to a surprise party. Or you’re an unabashed cork dork hunting for that Slovenian stunner you sipped on vacation. With a surprisingly clever search engine alongside bottle reviews and articles from trusted voices in wine, you’re just a click and a clink away from your new favorite bottle. Learn More >
WHAT IS THE DROP?
The Drop is an online magazine that connects people to wines they’ll love. Led by media professionals, The Drop is an entity in its own right, free of commercial interference of any kind. Learn More >
Get the latest news delivered straight to your inbox weekly.

© 2021 Pix™. All Rights Reserved.